The Ritual Bread: Pan de Muerto OCTOBER
LAST SPOTS AVAILABLE
- WHAT YOU'LL DO -
Baking Pan de Muerto in Mérida with Silvestre PRIVATE EXPERIENCE SEASON 2026 LAST SPOTS AVAILABLE Select your private date between: OCTOBER 1st - NOVEMBER 5th A mindful creative journey to bake and taste the traditional Mexican flavors of Día de Muertos! WHAT YOU´LL DO We will focus on creating, baking, decorating and tasting the most divine ritual bread with high quality ingredients and organic orange blossoms carefully harvested from my wild garden. Artisanal preparation/hand kneading and proofing time takes around a total of 4 hrs: 1) Artisanal work! We will put all our energies learning the recipe and kneading the dough. 2) Pure fun! You will learn about the cultural symbolism and variations of shapes for this traditional bread, you will create your own figures for baking, decorating and enjoying. --------------- While your bread is in the oven, we will prepare atoles, a traditional Mexican drink with blue corn, amaranto and cacao to enjoy together the freshly baked bread. PERFECT FOR This workshop is designed for adults authentically interested in Dia de Muertos celebration and learning how to make by hand the best artisanal Mexican bread. No experience is required. Private Experience. For 1 or up to 2 adult guests. Pricing is per guest. All ingredients and materials included. ONLY BOOKINGS IN ADVANCE.
Cancellation Policy
ALL SALES ARE FINAL SALES. Re-scheduling your experience is available as long as you ask for the update at least 4 weeks before the original date you booked and would be assigned according to availability.