Cochinita Pibil Cooking Class Mérida
Yucatán-Style Pork
Service Description
A culinary journey that tastes like Yucatán! In this hands-on cooking class, I will share with you the art of crafting one of the most representative and delicious meals from Mérida: Cochinita Pibil. It will be cooked on the stove so you can replicate the recipe at home, with all our traditional spices, such as achiote and freshly harvested bitter orange from my wild garden. During the cooking time of this tasty meat, we will craft everything else necessary for an authentic tacos therapy evening, you also will learn how to create: • Your own handmade blue & yellow corn Tortillas from scratch • Xnipec: red onions with habanero and orange juice • Special Salsa: Creamy habanero & garlic • Guacamole You’ll master the recipes that have been passed down through generations. During this season, enjoy your meal with a refreshing agua fresca made with Jamaica flowers. Mexican cuisine is more than food it’s a living tradition, a symbol of cultural identity, and a bond that unites communities. Recognized as part of the Intangible World Cultural Heritage, these unique flavors tell a story you’ll be proud to share. Private experience For 1 or up to 4 guests. Pricing is per guest. Book in advance.
Cancellation Policy
All sales are final sales. Re-scheduling your experience is available as long as you ask for the update at least 4 weeks before the original date you booked.