Blue Corn Mindful Cooking Class Mérida
Mindfulness and Mexican food alchemy. Unique! Loved by guests worldwide.
Service Description
Awaken your senses and discover the art of Mexican cooking as meditation. This unique private experience invites you to slow down, connect with presence, and explore the intersection of mindfulness, creativity, and ancestral cuisine from México. You’ll immerse yourself in a cooking ritual. Using a variety of fresh, rich, locally sourced ingredients and the authentic handcraft of Mexican cooking, you’ll learn the mindful art of preparing traditional dishes handmade from blue corn, the heart of Mesoamerican tradition. You’ll create and enjoy: • Handmade tortillas for quesadillas • Tlacoyos (filled with beans) • Tetelas (filled with requesón) • Picaditas (corn crust with salsa, cream & cheese) • Fresh molcajete salsa & Xnipec To complete your culinary journey, you’ll enjoy a refreshing agua fresca and a special sweet dessert made with seasonal ingredients. This experience is designed and guided by Silvestre, artist and wellness professional, for those who seek more than learning something authentic and new, it’s a creative meditative journey into flavor, and tradition. Most ingredients are vegetarian, all gluten-free. For a similar experience but NO VEGETARIAN and NO MINDFULNESS check out the service "Tetelas and Tlacoyos Cooking Class" Private experience for 1–4 guests. Pricing is per guest. For vegan, dairy-free, or personalized options, please mention your preferences in the booking message. AVAILABILITY IS LIMITED AND SPOTS FILL QUICKLY. BOOKING AHEAD IS THE BEST WAY TO SECURE YOUR SPOT. SILVESTRE Cooking Classes ★★★★★ Google maps location and reviews: https://g.co/kgs/FVgJ875




















Cancellation Policy
All sales are final sales. Re-scheduling your experience is available as long as you ask for the update at least 4 weeks before the original date you booked.
